A Dairy pH Meter is a precision instrument designed to measure the acidity or alkalinity (pH value) of milk and other dairy products. It helps maintain product quality, consistency, and safety throughout the dairy production process. With its reliable sensors and easy operation, this device ensures fast and accurate pH readings in milk, curd, yogurt, cheese, and other liquid dairy samples.

Essential Tool for Dairy Quality Control

In the dairy industry, maintaining the correct pH is vital to ensure product freshness, taste, and texture. The Dairy pH Meter provides accurate readings that help detect spoilage, fermentation levels, and chemical balance. By monitoring pH levels, dairy producers can optimize production and prevent contamination.

Features and Benefits

• Accurate and quick pH measurement
• Special electrode for milk and viscous samples
• Digital LCD display for clear readings
• Temperature compensation for stable results
• Compact, portable, and easy to calibrate
• Ideal for laboratory, dairy farms, and food processing plants

Applications

• Milk quality testing in dairy farms
• Yogurt and curd production control
• Cheese and butter processing
• Laboratory research and food testing

The Dairy pH Meter works perfectly in both field testing and laboratory environments, making it a reliable companion for food technologists and dairy professionals.

Why Choose Labtex Bangladesh

Labtex Bangladesh is a trusted supplier of scientific instruments and testing devices across Bangladesh. At Labtexbd.com, you can find high-quality Dairy pH Meters from reputed brands at affordable prices. Each device is tested for accuracy and durability before delivery.

We offer:

• Genuine and calibrated instruments
• Fast and safe nationwide delivery
• After-sales support and user guidance
• Competitive pricing for bulk and retail orders